Fig. 1From: Comparative study of liver injury induced by high-fat methionine- and choline-deficient diet in ICR mice originating from three different sourcesEffect of HFMCD on changes in body weight of Korl:ICR (a), A:ICR (b), and B:ICR (c) mice. ICR mice were fed control (CON) or high-fat L-methionine- and choline-deficient (HFMCD) diet composed of 60 kcal% fat, no added choline, and 0.1% methionine for 6 weeks. n = 8 per dietBack to article page